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Which Course is Better After 10+2: B.Sc. Agriculture or B.Sc. Horticulture?

best agriculture college in dehradun

The introduction of technology, the government’s progressive policy, and improved farming infrastructure are reviving the agriculture industry. As a result, new agricultural job options are emerging. Presently, there are several popular professional courses that teach students about many aspects of agriculture and associated specialties. Students who desire to pursue a profession in agriculture sometimes find themselves confused between B.Sc. Agriculture and B.Sc. Horticulture. As the best agriculture college in Dehradun, today we shall compare and contrast the essential concepts of the two courses with their core emphasis area, generic syllabi, and career options.

What’s B.Sc. Agriculture?
• B.Sc. Agriculture is a four-year undergraduate curriculum that focuses on farming, food production, and farming/cultivation/irrigation techniques. Students understand the concepts of crop cultivation, as well as new approaches to improve soil fertility and food production, throughout the course of four years.
• A B.Sc. Agricultural graduate focuses on technical elements of food/crop production, animal upkeep, water resource management fundamentals, soil science, poultry management, and so on.
• This course opens the door to a world of opportunities in higher education. B.Sc. Agriculture graduates can pursue M.Sc. degrees in Genetics, Plant Pathology, Horticulture, Plant Entomology, Agricultural Economics, and Soil Science, among other fields.
• Agriculture is a famous degree that is acknowledged and recognized by all national and international universities. In terms of job chances, agriculture is regarded as one of the recession-proof industries and one of the most diverse domains ever before, providing both excellent work and self-employment options.

What’s B.Sc. Horticulture?
• B.Sc. Horticulture is a three-year undergraduate degree that focuses on the cultivation of vegetables, fruits, flowers, tea, and other plants. Students learn the theoretical and technical elements of horticulture, cultivation, marketing of fruits& vegetables, medicinal & aromatic plants, ornamentals, plant protection, processing & storage, postharvest management, and crop & spices planting over the course of three years.
• A horticulturist is someone who strives to increase crop productivity, quality, nutritional value, and resistance to insects, diseases, and environmental pressures.
• Students with a degree in B.Sc. Horticulture can pursue a degree in M.Sc. Horticulture.
• B.Sc. Horticulture is a famous degree that is recognized and acknowledged by all Indian universities and government bodies. Although B.Sc. Horticulture has high job possibilities, its scope is confined to producing fruits, vegetables, flowers, tea, and other plants that grow in tiny spaces and the items required for them to survive.

The Core Difference
While B.Sc. Horticulture is largely focused on plant health, pest management, and nutrient content; B.Sc. Agriculture is concerned with the successful use of contemporary agricultural technology and the discovery of novel concepts to increase food output and soil fertility. Unlike B.Sc. Horticulture, B.Sc. Agriculture has a much larger scope and opens up profitable paths of work and higher study.

Sai Group of Institutions is one of the leading and best horticulture colleges in Dehradun, Uttarakhand and Northern India for admission to B.Sc. Agriculture and B.Sc. Horticulture program. Cutting-edge facilities, modernized labs, high-tech classrooms, and highly skilled teaching personnel make Sai Group of Institutions the best agriculture college in Dehradun.

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